Soft and fragrant, made with sourdough starter and plenty of patience, our Italian-style croissant is perfect for dipping in a cappuccino for a hearty breakfast or as a late-night snack after an evening with friends
DELIVERY ONLY WITHIN THE CITY OF ROME
INGREDIENTS: Soft wheat flour type 00 [Soft wheat flour type "00",
Soft wheat gluten], Eggs, SOURDOUGH STARTER [Soft wheat flour type 00,
Water], Sugar, butter, orange paste, fresh baker's yeast, iodized salt, Tahitensis vanilla pods
UNIT WEIGHT: 60g
Best consumed within 75 days. Store in a cool, dry place
Average Nutritional Values Per 100g of product: Energy: 1231 kJ/292 kcal - Fat 8g (of which saturated fatty acids) 4.7g - Carbohydrates 44g (of which sugars 9.5g) - Fibre 1.4g - Protein 11g - Salt 2.1g
MAY CONTAIN TRACES OF: EGGS, SOY, TREE NUTS, MUSTARD