An exceptionally soft milk bread with a delicate sweetness, designed to enhance all kinds of fillings. Inspired by white sandwich bread, it has evolved into a refined version, ideal for finger sandwiches and creative recipes too. Its neat, compact shape makes it perfect for cutting into even slices, while its texture makes it suitable for both sweet and savory combinations. Thanks to its natural sweetness, it lends itself to endless possibilities, from breakfast to more sophisticated snacks.
Available on: Tuesday, Wednesday, Thursday, Friday, Saturday
WEIGHT: 1 kg
INGREDIENTS: type 0 flour, water, butter, cream, powdered milk, honey, sourdough starter, baker’s yeast, sugar, salt.
ALLERGENS: contains gluten and lactose. May contain traces of eggs, nuts and seeds.
NUTRITIONAL VALUES PER 100g: Energy 321 kcal – Carbohydrates 52 g (of which sugars 8 g) – Protein 11 g – Fat 8 g – Fibre 2 g – Salt 1.3 g